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Cooking for one

Mark Erickson · 2011

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About the book

Describes techniques and strategies for planning and preparing delicious meals for one, and includes a selection of recipes based on ingredients available in the different seasons of the year.

Book details

Year
2011
Language
English
Publisher
Lebhar-Friedman Books
Editions
1
Pages
151
ISBN
9780867308228

Data source: Wikidata

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