Jennifer Davick

Cooking in season with the Fresh Market
Jennifer Davick, Rick Rodgers · 2012
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Drawing inspiration from accessible, seasonal foods, these ninety recipes are accompanied by practical cooking tips and mini primers on key ingredients.
Book details
- Year
- 2012
- Language
- English
- Publisher
- Chronicle Books
- Editions
- 1
- Pages
- 191
- ISBN
- 9781452119786
Data source: Wikidata