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Cooking with an Asian accent

Ying Chang Compestine · 2014

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About the book

Offers recipes that fuse traditional Western and Far Eastern traditions and offer a balanced approach to healthy, tasty, and healing foods from soups, salads and stir-fries to sauces, condiments, and desserts.

Book details

Year
2014
Language
English
Editions
6
Pages
249
ISBN
9781118130759

Data source: Wikidata

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