Melissa Pasanen

Cooking with Shelburne Farms
Melissa Pasanen · 2007
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Presents one hundred regionally inspired recipes by the staff of the New England farm dedicated to its use of sustainable rustic foods and featuring options that can be prepared using a combination of fresh ingredients and produce from local farms.
Book details
- Year
- 2007
- Language
- English
- Publisher
- Studio
- Editions
- 1
- Pages
- 304
- ISBN
- 9780670018352
Data source: Wikidata

