C Kies

Copper Bioavailabity and Metabolism
C Kies · 1990
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Contributions are arranged under three broad subject headings: Copper in foods and factors affecting its availability; Copper absorption and transport; and Copper metabolism and physiological effects.
Book details
- Year
- 1990
- Language
- English
- Publisher
- Springer
- Editions
- 1
- Pages
- 307
- ISBN
- 9780306433733
Data source: Wikidata
