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Cows

Jen Green · 2009

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About the book

Presents an introduction to the history and physical characteristics of cows, including various breeds used for both dairy and meat.

Book details

Year
2009
Language
English
Series
Nature's children . Set 5
Publisher
Grolier, Limited
Editions
1
Pages
52
ISBN
9780717280391

Data source: Wikidata

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