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Curing Food Allergies and Common Illnesses

Alan Hunter · 2000

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About the book

This is award-winning and highly original. It shows that "food allergy" problems are linked not only to diet, but fever. It shows that parasites can be the problem and that these parasites are TEMPERATURE-SENSITIVE, and that by eating a better diet - a more NATURAL diet - your core body temperature can increase, so much so that the parasites are killed and your symptoms diminish to zero. A truly original theory.

Book details

Year
2000
Language
English
Publisher
Ashgrove Publishing
Editions
1
Pages
192
ISBN
9781853981234

Data source: Wikidata

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