DAISY COOKS!Daisy Martinez
DAISY COOKS!
Daisy Martinez · 2006
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About the book
The author introduces the flavors, textures, ingredients, and cooking techniques of Latin cookery with a collection of more than two hundred recipes accompanied by essays on the links among family, food, and culture.
Book details
- Year
- 2006
- Language
- English
- Publisher
- Hyperion
- Editions
- 2
- Pages
- 304
- ISBN
- 9781401301606
Data source: Wikidata
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