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Danish Cookbooks

Carol Gold · 2007

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About the book

"Danish Cookbooks draws from three hundred years of cookbooks to trace the growth of a bourgeois consciousness, the development of domesticity and gendered spheres, and the evolution of nationalism and a specific Danish identity from the early seventeenth to the end of the nineteenth century."--BOOK JACKET.

Book details

Year
2007
Language
English
Publisher
University of Washington Press
Editions
5
Pages
240
ISBN
9780295986821

Data source: Wikidata

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