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Deliciously healthy baking

Avner Laskin · 2012

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About the book

"Just say NO to artificial additives and preservatives! Every nutritious loaf, cake, and cookie in this timely cookbook is pure, wholesome, and healthy. Whole-grain flours are the staple ingredients in more than 80 recipes for daily and special breads, morning bakes, cakes, and cookies. Forty-plus tempting color photographs inspire the home baker to fill the house with the fragrance of fresh bread. Straight from the oven of a Le Cordon Bleu-trained baker, these slices of heaven taste and look fantastic!"--Amazon.

Book details

Year
2012
Language
English
Publisher
Leisure Arts / Penn Publishing Ltd.
Editions
1
Pages
192
ISBN
9781609004033

Data source: Wikidata

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