Discovering foodHelen Kowtaluk
Discovering food
Helen Kowtaluk · 1991
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About the book
A textbook of food preparation discussing such basics as meal planning, recipes, equipment, appliances, and cooking techniques.
Book details
- Year
- 1991
- Language
- English
- Publisher
- Glencoe/Mcgraw-Hill
- Editions
- 4
- ISBN
- 9780026633512
Data source: Wikidata
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