Andrea Bemis
Dishing up the dirt
Andrea Bemis · 2017
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonAbout the book
"For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day's harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons."--Back cover.
Book details
- Year
- 2017
- Language
- English
- Publisher
- Harper Wave
- Editions
- 2
- Pages
- 283
- ISBN
- 9780062492227
Data source: Wikidata
