EatalyEataly
Eataly
Eataly · 2016
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About the book
Antipasti -- Soups -- Fresh pasta -- Dried pasta -- Rice -- Savory tarts and pies -- Fish and seafood -- Meat -- Vegetables and legumes -- Grains -- Breads, pizzas, focaccias, and fritters -- Cheese -- Desserts -- Sweet tarts, cakes, and cookies.
Book details
- Year
- 2016
- Language
- English
- Publisher
- Phaidon Press
- Editions
- 1
- Pages
- 567
- ISBN
- 9780714872797
Data source: Wikidata
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