Eating inPhilip Johnson
Eating in
Philip Johnson · 2010
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About the book
Eating In is a collection of the very best recipes from award-winning chef Philip Johnson. Reflecting his signature style, these recipes are a celebration of the dishes which have been a constant favourite at his ever-popular Brisbane bistro, e'cco. Whether hosting a big night in, long Sunday lunch or casual weeknight dinner, Philip's new book offers menu suggestions, party planning advice and more than 120 recipes to make eating in memorable.
Book details
- Year
- 2010
- Language
- English
- Publisher
- Murdoch Books
- Editions
- 1
- ISBN
- 9781741967494
Data source: Wikidata