Edible Gardens
Elizabeth Peters · 2011
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About the book
This volume is a brief encyclopedia of edible plants, offering colorful profiles highlighting each plant's ornamental attributes, origins, use as food, and cultivation requirements. A portfolio of garden designs -- including a home orchard, traditional kitchen gardens, children's garden, container gardens, and school garden -- provides inspiration for home and professional gardeners alike. Additional information on organic care and sustainable techniques (slow gardening, permaculture, building soil) completes this hands-on guide.
Book details
- Year
- 2011
- Language
- English
- Publisher
- Brooklyn Botanic Garden
- Editions
- 1
- Pages
- 119
- ISBN
- 9781889538754
Data source: Wikidata
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