Edible scienceJodi Wheeler-Toppen
Edible science
Jodi Wheeler-Toppen · 2015
Where to buy
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About the book
Combines engaging scientific facts with National Geographic photography in dozens of carefully tested, edible science experiments.
Book details
- Year
- 2015
- Language
- English
- Series
- National Geographic kids
- Publisher
- National Geographic Society
- Editions
- 2
- Pages
- 80
- ISBN
- 9781426321122
Data source: Wikidata
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