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Edible wild plants and useful herbs

Jim Meuninck · 2013

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About the book

With this updated guide, you'll discover how to identify and gather more than 100 of the most nutritious wild plans and useful herbs in the contiguous United States, prepare delicious recipes using your wild harvest, determine the identity of poisonous plants and poisonous look-alikes, and take charge of your personal health by making wild plants and herbs a part of your diet.--

Book details

Year
2013
Language
English
Series
Basic illustrated
Publisher
Falcon Guides, an imprint of Globe Pequot Press
Editions
1
Pages
137
ISBN
9780762784691

Data source: Wikidata

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