Edmonds for young cooks
Sue Lyons · 2002
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About the book
Presents over 70 step-by-step recipes for young cooks, including buttermilk pancakes, banana bread, hummus, crostini, guacamole, tuna pasta bake, homemade fish and chips, lamb koftas, homemade ice cream, meringues, double chocolate chip biscuits and chocolate mud birthday cake. Includes recipes suitable for vegetarians. Suggested level: primary, intermediate, junior secondary.
Book details
- Year
- 2002
- Language
- English
- Publisher
- Hodder Moa Beckett
- Editions
- 1
- Pages
- 80
- ISBN
- 9781869589080
Data source: Wikidata
