
Empty pleasures
Carolyn Thomas de la Peña · 2010
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About the book
As food producers and pharmaceutical companies worked together to create diet products, savvy women's magazine writers and editors promoted artificially sweetened foods as ideal, modern weight-loss aids, and early diet-plan entrepreneurs built menus and fortunes around pleasurable dieting made possible by artificial sweeteners. NutraSweet, Splenda, and their predecessors have enjoyed enormous success by promising that Americans, especially women, can "have their cake and eat it too," but Empty Pleasures argues that these "sweet cheats" have fostered troubling and unsustainable eating habits and that the promises of artificial sweeteners are ultimately too good to be true. --from publisher description
Book details
- Year
- 2010
- Language
- English
- Publisher
- University of North Carolina Press
- Editions
- 1
- Pages
- 279
- ISBN
- 9780807834091
Data source: Wikidata