booktheque

Enzymes in Food Technology

Robert J. Whitehurst, Maarten Van Oort · 2009

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

Book details

Year
2009
Language
English
Publisher
Wiley & Sons, Incorporated, John
Editions
1
Pages
384
ISBN
9781444309942

Data source: Wikidata

More by Robert J. Whitehurst

Enzymes in food technology
Robert J. Whitehurst · 2010
Emulsifiers in food technology
Robert J. Whitehurst · 2007
Enzymes in food technology
Robert J. Whitehurst · 2001
Emulsifiers in Food Technology
Robert J. Whitehurst · 2008