Essentials of the microbiology of foodsD. A. A. Mossel

Essentials of the microbiology of foods

D. A. A. Mossel, David A. A. Mossel, Janet E. L. Corry, Corry B Struijk · 1996

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

About the book

xxxvi, 699 pages : 26 cm

Book details

Year: 1996
Language: English
Publisher: Wiley
Editions: 1
Pages: 736
ISBN: 9780471930365

Data source: Wikidata

More by D. A. A. Mossel

Microbiologia de Los AlimentosD. A. A. Mossel

Microbiologia de Los Alimentos

D. A. A. Mossel · 2004

Microbilogia de Los AlimentosD. A. A. Mossel

Microbilogia de Los Alimentos

D. A. A. Mossel · 1992