European Gastronomy into the 21st CenturyCailein Gillespie

European Gastronomy into the 21st Century

Cailein Gillespie · 2001

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Book details

Year: 2001
Language: English
Publisher: Butterworth-Heinemann
Editions: 11
Pages: 224
ISBN: 9780750652674

Data source: Wikidata

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