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Everywoman's guide to nutrition

Judith E. Brown · 1991

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About the book

This woman's nutrition book provides information on fertility, pregnancy, breast-feeding, and prevention and treatment of obesity, heart disease, cancer, PMS, osteoporosis, and other health problems. The book includes low-fat recipes, and a self-assessment exercise that helps identify the strengths and weaknesses of your current diet.

Book details

Year
1991
Language
English
Publisher
University of Minnesota Press
Editions
2
ISBN
9781435606081

Data source: Wikidata

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