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Fashionable Food

Sylvia Lovegren · 1995

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About the book

Decade by decade, the author details the origins, the demise, and the recipes for such creations as Banana and popcorn salad and for such trends as chafing dishes and fondu pots.

Book details

Year
1995
Language
English
Publisher
University Of Chicago Press
Editions
3
Pages
464
ISBN
9780226494074

Data source: Wikidata

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