Birkett Foster
Favourite Sweets and Toffee Recipes
Birkett Foster · 1998
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The Victorian sweets shop was a source of delight for every child; row upon row of jars filled with confections of every shape and colour. Lollipops, barley sugar, toffee, jellies, bulls-eyes- all are the stuff of childhood dreams and this delightful book, compiled by food writer Carol Wilson, contains recipes for the very best in traditional favourties. --Cover
Book details
- Year
- 1998
- Language
- English
- Series
- Favourite Recipes Series
- Publisher
- J Salmon
- Editions
- 1
- Pages
- 48
- ISBN
- 9781898435662
Data source: Wikidata
