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Feeding the world

Richard Spilsbury · 2009

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About the book

"From the farming methods in the developed world and the impact of cash crop farming in developing countries to the processing and transporting of food and the impact of animal diseases, this book covers all aspects of food farming and production around the world. It looks at their impact on the environment and the high-tech ways in which our food may be produced in the future."--Global Books inprint.

Book details

Year
2009
Language
English
Series
Food and farming
Publisher
Wayland
Editions
5
Pages
32
ISBN
9780750256964

Data source: Wikidata

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