Bhavbhuti M. Mehta

Fermentation
Bhavbhuti M. Mehta, Afaf Kamal-Eldin, Robert Z. Iwanski · 2012
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- Year
- 2012
- Language
- English
- Series
- Chemical and functional properties of food components series
- Publisher
- Taylor & Francis
- Editions
- 7
- Pages
- 400
- ISBN
- 9781439853344
Data source: Wikidata
