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Fig Heaven

Marie Simmons · 2004

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About the book

They come fresh or dry, in yellow or purple, from California and Mediterranean and Middle Eastern countries. They are in restaurants, supermarkets, fruit stands, backyards, and inside some very famous cookies. What are they? They're figs one of America's favorite fruits. From Mission and Kadota figs to Adriatic and Calimyrna varieties, award-winning cookbook author Marie Simmons leaves no fig or fig leaf unturned in this extraordinary book about this most extraordinary fruit.

Book details

Year
2004
Language
English
Publisher
William Morrow Cookbooks
Editions
8
Pages
166
ISBN
9780060538491

Data source: Wikidata

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