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Fire in my belly

Kevin Gillespie · 2012

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About the book

This book taps into our national obsession with knowing where our food comes from. Kevin's southern charm, passion, and funny stories guide readers through one-of-a-kind chapters, like "Foods You Thought You Hated," "When I Want to Eat Healthy," "My Version of Southern Food," "World Classics Revisited," and "Junk Food." "Fire in My Belly" shows cooks what to do with fresh farmers' market foods while providing a backstage pass to the life of a rising culinary star.

Book details

Year
2012
Language
English
Publisher
Andrews McMeel Pub.
Editions
6
Pages
341
ISBN
9781449411435

Data source: Wikidata

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