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Food alert!

Morton Satin · 1999

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About the book

"In Food Alert! food-safety expert Morton Satin explains the history and science of food contamination and preservation; the causes, dangers and types of food-borne diseases; and, most important, everything consumers need to know to understand the risk of food-borne illness and to protect themselves from it."--Jacket.

Book details

Year
1999
Language
English
Publisher
Checkmark Books
Editions
4
Pages
336
ISBN
9780816069699

Data source: Wikidata

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