Food and gender

This volume examines the significance of food-centered activities to gender relations and the construction of gendered identities across cultures. It examines how each gender's relationship towards food may facilitate mutual respect or produce gender hierarchy.

Year

1998

Language

English

Series

Food in history and culture -- v. 1

Publisher

Harwood Academic Publishers

Editions

9

Pages

168

ISBN

9780203381243

Data source: Wikidata