Annemarie Colbin
Food and healing
Annemarie Colbin · 1986
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Ten years ago, Colbin's Food and Healing stood at the forefront of the food revolution, exploring the link between diet and health. In this anniversary edition, she provides updates on recent dietary systems, including low-fat, food combining, and alternative medicine.
Book details
- Year
- 1986
- Language
- English
- Publisher
- Ballantine Books
- Editions
- 1
- Pages
- 350
- ISBN
- 9780345303851
Data source: Wikidata
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