Penny Van Esterik
Food culture in Southeast Asia
Penny Van Esterik · 2008
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'Food Culture in Southeast Asia' is a richly informative overview of the food of the mainland countries including Burma, Thailand, Lao, Vietnam, Cambodia, and Malaysia, and the island countries of Singapore, Brunei, East Timor, Indonesia, and the Philippines.
Book details
- Year
- 2008
- Language
- English
- Series
- Food culture around the world
- Publisher
- Greenwood Press
- Editions
- 3
- Pages
- 141
- ISBN
- 9780313344190
Data source: Wikidata
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