McGraw-Hill Education Staff
Food for Today
McGraw-Hill Education Staff · 2010
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Food for Today teaches skills you need to make healthful food choices, prepare nutritious and attractive meals, and bring activity into your daily life. - To the student.
Book details
- Year
- 2010
- Language
- English
- Publisher
- McGraw-Hill Glencoe
- Editions
- 1
- ISBN
- 9780078883668
Data source: Wikidata
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