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Food Gardens for a Changing World

Daniela Soleri, David A. Cleveland, Steven E. Smith · 2019

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About the book

Food gardening is becoming increasingly popular, as people look for new ways to live more sustainably and minimize harm to the environment. This book addresses the most pressing challenges facing food gardening in the 21st century - worldwide changes in climate, the environment, natural resources, and communities - and the basic biological, ecological and social concepts which influence our understanding.

Book details

Year
2019
Language
English
Publisher
CABI
Editions
2
Pages
328
ISBN
9781789240986

Data source: Wikidata

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