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About the book

"Growing recognition of the nation's obesity crisis and the prevalence of chronic disease have led to an array of efforts aimed at increasing physical activity and promoting healthful eating, including changes in the formulation, packing, labeling, and marketing of food and beverages products the contribute to a healthy lifestyle. In particular, the use of symbols summarizing key nutritional aspects and characteristics of food products has seen substantial growth."--Publisher's description.

Book details

Year
2010
Language
English
Publisher
National Academies Press
Editions
1
Pages
128
ISBN
9780309158275

Data source: Wikidata

More by Institute of Medicine (U.S.). Committee on Examination of Front-of-Package Nutrition Rating Systems and Symbols