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Frontier fare

Sherry Monahan · 2014

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About the book

"Drawn from the author's ongoing column in TrueWest Magazine, this cookbook combines myths, nostalgia, and legends with usable, delicious, and fun recipes for use at home or on the trail--all with a western theme. Readers will be surprised to learn the stories behind some of their favorite recipes, and they'll find inspiration from the days of cooking along the trail or in the old iron cook stove in these dishes interpreted for a modern cook's kitchen. "--

Book details

Year
2014
Language
English
Publisher
TwoDot
Editions
2
Pages
229
ISBN
9780762797547

Data source: Wikidata

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