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Gluten-free gourmet recipes

Maurizio Cusani · 2013

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About the book

"Celiac disease is an illness that can create many problems before being identified and which, once recognized forces sufferers to radically change their diet, eating habit and lifestyle... This book aims to help celiacs and gluten intolerant individuals adapt their diets to their new requirements and still satisfy their palates with new alternative recipes"--

Book details

Year
2013
Language
English
Publisher
White Star Publishers
Editions
1
Pages
223
ISBN
9788854407572

Data source: Wikidata

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