Elaine Corn
Gooey Desserts
Elaine Corn · 1993
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonAbout the book
Every rich, creamy, and delicious dessert--including Russian Cream, Raspberry Fool, and Brown-Sugar Bread Pudding with Amaretto Sauce--in this unique collection shares a common element: gooeyness. Contains recipes ranging from simple (but wonderful) classics, such as Chocolate Pudding, to more elegant concoctions like Blueberries Baked in Phyllo.
Book details
- Year
- 1993
- Language
- English
- Publisher
- Prima Pub
- Editions
- 2
- Pages
- 243
- ISBN
- 9781559586979
Data source: Wikidata
