Mark McEwan
Great food at home
Mark McEwan · 2010
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Celebrity chef Mark McEwan is widely recognized for his distinctive style of cooking that captures the essence of classical cuisine with nuances of contemporary flavours. Regardless of the lofty accolades--his restaurant North 44 has been named the best in Toronto by Gourmet magazine for three years running, and Bymark was anointed as enRoute magazine's New Restaurant of the Year--McEwan loves the simple pleasures of cooking good food at home.
Book details
- Year
- 2010
- Language
- English
- Publisher
- Viking Canada
- Editions
- 2
- ISBN
- 9780143185048
Data source: Wikidata
