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Green Chemistry, AI, and Smart Sensing Technologies for Food Adulteration Detection

Sheng-Lung Peng, Udit Mamodiya, Manju Lata Joshi, Shikha Khullar · 2026

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Book details

Year
2026
Language
English
Publisher
IGI Global Scientific Publishing
Editions
2
ISBN
9798260019764

Data source: Wikidata

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