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Green kitchen travels

David Frenkiel · 2014

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About the book

A collection of recipes perfect for those who love to cook delicious, nutritious vegetarian and vegan food, inspired by flavors from around the world. David, Luise, and Elsa are a family who love to travel. Hungry to see and taste more of the world, they had embarked on an around-the-world trip by the time Elsa was just 7 months old. They slept on a friend's couch in Brooklyn, hunted for a vegetarian restaurant in Beijing, and were mesmerized by the street food in Vietnam. By the time David and Luise returned home, their daughter had learned to walk and their minds and bellies were full with food inspiration.

Book details

Year
2014
Language
English
Publisher
Hardie Grant Books
Editions
1
Pages
255
ISBN
9781742707686

Data source: Wikidata

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