Guía fotográfica de la decoración de pasteles

"This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 600 full-color photos for clear understanding. Easy projects allow the reader to try the techniques in each section. Galleries of decorated cakes by various artists offer the reader examples and inspiration to pursue the hobby for themselves"--Provided by publisher of English language ed.

Year

2013

Language

Spanish

Publisher

Editorial Juventud

Editions

1

Pages

328

ISBN

9788426139955

Data source: Wikidata