Gregory D Miller
Handbook of dairy foods and nutrition
Gregory D Miller · 2000
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonAbout the book
Presents the latest developments in dairy products research. Examines the role of dairy products in diets for cardiovascular health, regulating blood pressure, reducing colon cancer risk, and enhancing bone and oral health. In addition, the bone health of vegetarians and lactose intolerant individuals is addressed.
Book details
- Year
- 2000
- Language
- English
- Publisher
- CRC Press
- Editions
- 1
- Pages
- 407
- ISBN
- 9780849328282
Data source: Wikidata