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Happy healthy gut

Jennifer Browne · 2014

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About the book

Explains the correlation between digestive trauma and factory-farmed foods, arguing for the benefits of juicing, fermenting, and sprouting food while revealing the inherent vulnerabilities of GMOs, sugars, and lab-created chemicals.

Book details

Year
2014
Language
English
Publisher
Skyhorse Publishing Company, Incorporated
Editions
1
Pages
255
ISBN
9781626360419

Data source: Wikidata

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