Loretta Frances Ichord

Hasty Pudding, Johnnycakes, and Other Good Stuff
Loretta Frances Ichord · 1998
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonAbout the book
Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.
First sentence: Can you think of common everyday foods that Americans eat?
Book details
- Year
- 1998
- Language
- English
- Publisher
- Tandem Library
- Editions
- 1
- ISBN
- 9780613208727
Data source: Wikidata
More by Loretta Frances Ichord
Loretta Frances Ichord

Pasta, fried rice, and matzoh balls
Loretta Frances Ichord · 2005
Loretta Frances Ichord

Double Cheeseburgers, Quiche, and Vegetarian Burritos
Loretta Frances Ichord · 2006
Loretta Frances Ichord

Skillet Bread, Sourdough, and Vinegar Pie
Loretta Frances Ichord · 2003
Loretta Frances Ichord

Toothworms & Spider Juice
Loretta Frances Ichord · 2000
Loretta Frances Ichord

Hasty Pudding, Johnny Cakes
Loretta Frances Ichord · 1999
Loretta Frances Ichord
Immigrant Cooking in America
Loretta Frances Ichord · 2011
Loretta Frances Ichord
Raising the Roof
Loretta Frances Ichord · 2003