booktheque

Healthy South Indian cooking

Alamelu Vairavan, Patricia Marquardt · 2008

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

About the book

Featuring an emphasis on the famed Chettinad cooking tradition of southern India, this collection of 150 mostly vegetarian recipes allows home cooks to create fabulous exotic fare with an Indian flavor. Included are sample menus of complementary dishes and innovative suggestions for integrating dishes from the southern part of India into traditional Western meals.

Book details

Year
2008
Language
English
Publisher
Hippocrene Books
Editions
1
Pages
375
ISBN
9780781811897

Data source: Wikidata

More by Alamelu Vairavan