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Helen Brown's West coast cook book

Helen Evans Brown · 1952

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About the book

This collection of more than 400 recipes exemplifies the culinary traditions created by the early settlers who traveled from the East coast, China, Mexico, and Europe to carve out new lives in an exciting new frontier.

Book details

Year
1952
Language
English
Publisher
Bonanza Books
Editions
1
Pages
419
ISBN
9780517129319

Data source: Wikidata

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