Herbs for the Kitchen
Irma Goodrich Mazza · 1939
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About the book
In COOKING WITH HERBS Irma Goodrich Mazza takes an adventurous and enthusiastic look at the use of herbs in cookery. If you've ever been tempted to add a sprinkling of herbs to a simple roast and been uncertain what to use, Mrs Mazza will give you lots of ideas. She provides complete information on growing and using twenty-five essential herbs. And her extensive range of imaginative and often simple recipes show how the use of herbs is a delicious but inexpensive way to add zest and variety to everyday ingredients. COOKING WITH HERBS is for everyone who wants to use herbs more imaginatively.
Book details
- Year
- 1939
- Language
- English
- Series
- Magnum Books
- Publisher
- Methuen Paperbacks Ltd
- Editions
- 3
- Pages
- 336
- ISBN
- 9780417032603
Data source: Wikidata
