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Holiday and celebration bread in five minutes a day

Zoë François · 2018

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About the book

Offers one hundred recipes for holiday breads that use homemade, high-moisture yeast dough, including such breads as lavash, braided challah, monkey bread, sufganiyot, and panettone.

Book details

Year
2018
Language
English
Editions
3
Pages
378
ISBN
9781250077561

Data source: Wikidata

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